Linden Hill · 8oz
Hudson Valley · keeper M. Hoyt
Every jar in the Waggl shop comes from a single partner apiary — often a single hive. Hive number, keeper, harvest date, and forage notes are on every label. No blending, no commodity barrels.
Real partner hives, real honey, real terroir. Prices and availability are placeholders until summer.
Hudson Valley · keeper M. Hoyt
Finger Lakes · keeper R. Adler
Lancaster County · keeper J. Beiler
Limited · single-frame harvests
Wildflower base · slow burn finish
Blue Ridge · keeper T. Fenton
Vermont · keeper L. Briand
Tasting flight across four apiaries
Every jar in the Waggl shop comes from a partner apiary running the Waggl app. We can show you which yard it came from, which hive, what was blooming, and when it was pulled. Honey traceability is the whole point.
Waggl logs the harvest on the right hive, with date, forage notes, and yield.
Raw and lightly strained. No heat, no blending, no shipping in barrels.
Hive number, harvest date, lot ID. Scan the QR to see the season behind the jar.
Each lot is a specific harvest from a specific hive at a specific moment in the season — we don’t blend or substitute. When a batch is gone, it’s gone, but there are always other great batches on the platform. Browse by region, season, or floral source to find your next favorite.
Volumes are small. Email subscribers get a 48-hour head start when the first jars go live.